HIBACHI MENU

The Hibachi Menu is available to customers at Port Chester & Pelham

Starters

Shrimp Dumpling Buffalo Chicken Dumpling Crispy Calamari
     
Gyoza Rocket Shrimp Hibachi Shrimp Appetizer
Pork Dumplings Marinated Fried Shrimp  
Chicken Karaage Shrimp Tempura Hibachi Scallop Appetizer
Fried Marinated Chicken    

Complete Dinners

Edo Chicken Broth Soup, House Salad with Ginger Dressing, Hibachi Shrimp Appetizer, Vegetables and Steamed Rice (or Fried Rice) Followed by Ice Cream or Sorbet Included

Entrees

Hibachi Chicken Hibachi Sukiyaki Hibachi Shrimp
  Thinly Sliced Beef  
Hibachi Sirloin Hibachi Salmon Hibachi One Pounder
    Double Portion of Sirloin or Filet Mignon
Hibachi Filet Mignon Hibachi Sea Scallop Hibachi Twin Lobsters
     

Entree Combinations

Any combination requests are available, please ask our staff for further information

Chicken & Shrimp Steak & Shrimp Steak & Lobster
     
Shrimp & Scallop Chicken & Lobster Vegetarian Combination
    Hibachi Vegetables & Vegetable Tempura
Steak & Chicken Seafood Combo  
  Lobster, Shrimp, Scallop  

Children's Menu

For children 12 & under. Please choose from a choice of soup or salad.

Hibachi Chicken Hibachi Sukiyaki Hibachi Shrimp
  Thinly Sliced Beef  
Hibachi Sea Scallop Hibachi Twin Lobsters